Chilly Jubu
(not just the ubiquitous Padi)
Rice
(of course since it is the Asian Staple but not strictly applicable now?)
Viet mint (vietminh?) aka
Leaf Laksa or
Leaf Curry
(not just flavourful, can curry favour with this)
(not stereotyping but ladies do this well, er, by somehow pointing their fingers and curry some favour or flavor out of somebody's fish head)
Ladies finger
(Can men plant these? O God ...)
The popular
sweet basil
(In Pesta Sauce and Italina Pasta like those prepared by my nieces) or
Thai basil
(tastes like liquorice)
Lemongrass
(Pasted on Thai Curry?) or
Lemon balm
Lime
Coriander sawtooth
(or any other imaginable )
Angled Loofah
Borage
Chives
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